Nathan Yau:
I’ve been poking around grocery store locations, courtesy of AggData, the past few days.
There’s a grocery store just about everywhere you go in the United States, because, well, we gotta eat. They look similar in that they sell produce on one side, meat in the back, and snacks and soda on the side opposite the produce. Magazines and small candies are carefully situated at eye-level by the cash registers. There’s usually a deli counter and prepared foods near the bread section. And yet, despite the generic format and layout, these stores can remind us of places and specific periods of our lives.